As a mom, she’s committed to investing in generational recipes and family history “so that my daughters understand that it means something and meant something and why… I think food, especially for children, is a way into that story.”

This story originally appeared on The Jewish Food Society “It always was a party when we got together,” cookbook author Judy Bart Kancigor says of her family when she was little. Judy grew up in Belle Harbor, a neighborhood just four blocks...