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A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.

St. Louis Jewish Light

A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.

St. Louis Jewish Light

A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.

St. Louis Jewish Light

Jewish Food

What makes a fish Kosher?

What makes a fish Kosher?

MJL, MY JEWISH LEARNINGPublished June 14, 2021
Your guide to choosing a kosher fish.
Photo by Aivene Cheong on Unsplash

Vegan burgers printed by Israeli robot; vegan eggs coming next

Brian Blum, Israel21cPublished June 14, 2021

(Israel21c) - Star Trek had its replicator. Now Israel has Robot Chef, a standalone unit that creates food items on the spot, to the diner’s specifications. It won’t be as quick as when Jean-Luc...

Lost Tables | Remembering Howard Johnson's in St. Louis

Lost Tables | Remembering Howard Johnson’s in St. Louis

Published June 14, 2021

Have you ever wondered what happened to that restaurant you once loved and have memories of dining at with your family and friends? We did! There is an amazing website called Lost Tables, dedicated to...

Why there's more to Jewish brunch than bagels and lox

Why there’s more to Jewish brunch than bagels and lox

Cheryl Baehr, SPECIAL TO THE JEWISH LIGHTPublished June 11, 2021

For the past year, Chanala Rubenfeld has been hosting a lot of cooking events over Zoom through Chabad of Chesterfield, so it only made sense that she would tackle the quintessential items of a Jewish...

My Jewish Recipe Box: Coconut Marble Loaf

My Jewish Recipe Box: Coconut Marble Loaf

Published June 10, 2021

This story originally appeared on JewishFoodSociety.com “My grandparents ran Ratchick’s, a classic Ashkenazi Jewish bakery on Avenue J and 15th Street in Brookly, for decades,” writes cookbook...

https://www.myjewishlearning.com/the-nosher/7-jewish-food-tiktokers-to-follow-asap/

7 Jewish food TikTokers to follow ASAP

LAUREN DANA, MY JEWISH LEARNINGPublished June 9, 2021
Take your Jewish food up a notch with their recipes, tips and hacks.
Get ready Protzel's, the ‘Great American Deli Schlep’ is on its way!

Get ready Protzel’s, the ‘Great American Deli Schlep’ is on its way!

Published June 9, 2021

(JTA) — Motorcyclist Steve Goode is on the way to Zingerman’s Deli in Ann Arbor, Michigan. But on a recent phone call from a hotel room, he doesn’t know exactly where he is. “Indiana, in …...

Kooking Kosher: Broccoli cheddar cheese tots

Kooking Kosher: Broccoli cheddar cheese tots

HOWARD WASSERMAN, ADVENTURES IN KOSHER COOKINGPublished June 9, 2021

The Hebrew word “kosher” means fit or proper as it relates to Jewish dietary law. Kosher foods are permitted to be eaten and can be used as ingredients in the production of additional...

Lost Dishes: Louie's chili from The Parkmoor

Lost Dishes: Louie’s chili from The Parkmoor

HARLEY HAMMERMAN, SPECIAL FOR THE JEWISH LIGHTPublished June 8, 2021

Restaurants hold a special place in our lives. We cherish memories of the hangout we went to in high school, the posh eatery we dined at on special occasions, and that place we kept returning to when it...

Lost Tables | Remembering Dohack's

Lost Tables | Remembering Dohack’s

Published June 7, 2021

Have you ever wondered what happened to that restaurant you once loved and have memories of dining at with your family and friends? We did! There is an amazing website called Lost Tables, dedicated to...

Israel’s booming alcohol industry is so much more than Kosher wine

Israel’s booming alcohol industry is so much more than Kosher wine

RACHEL RINGLER, NOSHERPublished June 7, 2021

This story originally appeared on The Nosher There’s a lot of good stuff flowing in Israel today, and it’s not just milk and honey. The players in the bubbling alcohol industry — made up of...

If you want this delectable Jewish pastry, you’ll have to go to Cleveland

If you want this delectable Jewish pastry, you’ll have to go to Cleveland

Published June 4, 2021

This article originally appeared in The Nosher. Russian tea biscuits are so much a part of Cleveland’s landscape that locals are surprised to learn that these rugelach-like pastries are from their...

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