
Cold Potato Leek Soup (Vichyssoise)
By Margi Lenga Kahn
• Published September 24, 2020

Late-season melons bring sweetness to Yom Kippur meal, before or after fast
By Margi Lenga Kahn, Special to the Jewish Light
• Published October 4, 2019

Sephardic chicken soup with lemon and egg: A Balkan twist on the ultimate comfort food
By Emily Paster, The Nosher via JTA
• Published October 2, 2019

Go international to break the fast
BY MARGI LENGA KAHN, SPECIAL TO THE JEWISH LIGHT
• Published September 14, 2018

Persian traditions flavor Yom Kippur cooking
By Margi Lenga Kahn, Special to the Jewish Light
• Published September 16, 2015
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