(New York Jewish Week) — New Yorkers defend their favorite bagels and bagel shops the way some people defend their children. So do Montrealers, who hail from perhaps the only other city with a comparable bagel culture, according to Sari Kamin from the...

Nestled along the stretch of Delmar, just west of the Loop, sits the quaint building housing Winslow's Table. The former sit-down restaurant has transformed into one of those charming little places that provide local food, local craft drinks, and unique...

(JTA) “Lowly Bagel Transformed by an Artist,” reads the 1974 New York Times headline. Around these parts, we don’t tend to think of bagels as lowly to begin with—but what a young woman named Judy Blau did to bagels was decidedly elevating. For...