By Judith Sudilovsky, Israel21c
• Published July 27, 2022
Except for the few scattered palm trees you see as you tentatively drive along a bumpy secluded dirt path, you could easily imagine yourself on your way to a moonshine distillery somewhere in the hidden...
By Carly Brechner, Israel21c
• Published July 15, 2022
Adam Scott Bellos is the CEO of The Israel Innovation Fund (TIFF), which invests in commercial and cultural projects in Israel and beyond.
He is also the founder and host of Wine with Adam, a video...
MADRID (JTA) — The typical menu at Xerta, a Barcelona restaurant that earned a coveted star from the Michelin Guide, reads like a haute-cuisine treyf banquet: non-kosher dishes such as lobster, squid...
(New York Jewish Week) — New Yorkers defend their favorite bagels and bagel shops the way some people defend their children. So do Montrealers, who hail from perhaps the only other city with a comparable...
Jordan Palmer, Chief Digital Content Officer
• Published July 13, 2022
Tzedakah is the Hebrew word for philanthropy and charity. But, tzedakah is much more than giving money, tzedakah is meant to build trusting relationships and includes contributions of time, effort, and...
Abigail Klein Leichman, ISRAEL21c
• Published July 11, 2022
Is it safe and effective to use spices and herbs for weight loss? Researchers from Ariel University’s department of nutritional sciences give some answers to this question in a review published in the...
By Mira Fox, The Forward
• Published July 10, 2022
You might associate Manischewitz with painfully sweet wine in a square bottle, or perhaps with the Passover coffee cake mix your bubbe makes every year and the tin of coconut macaroons in her pantry.
You...
Jordan Palmer, Chief Digital Content Officer
• Published July 6, 2022
In April of 2021, Scott Lefton, co-owner of "Lefty’s Bagels" told the Jewish Light, “Judging how weekend sales go, we’ll see if we can grow it into weekday sales and then maybe have our own, brick-and-mortar...
Jordan Palmer, Chief Digital Content Officer
• Published July 5, 2022
“We did not fail. It was the numbers,” said Harlan Levin, owner and chief kibitzer at Pumpernickles Deli, which officially closed its doors on July 4. “We could have stayed open, but the grind with...
Jordan Palmer, Chief Digital Content Officer
• Published July 4, 2022
The iconic Pumpernickles Delicatessen in Creve Coeur is permanently closing. In a Facebook post published on Monday, just before 2 p.m., deli management announced that the decision to shutter the...
My grandfather, Baba, used to joke how because he was Jewish, he'd never lose weight. He would remind us how many of our holidays were based on the idea that someone didn't like us, someone tried to kill...