A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.

St. Louis Jewish Light

A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.

St. Louis Jewish Light

A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.

St. Louis Jewish Light

Joan Nathan’s Chicken Soup with Matzah Balls recipe

Joan Nathan’s Chicken Soup with Matzah Balls recipe

BY BETH KISSILEFF, JTA September 28, 2016

Joan Nathan, author of 10 cookbooks, including “Jewish Cooking in America”For Nathan, it’s all about the chicken soup. This recipe is courtesy of her 103-year-old mother, Pearl. Nathan explains the recipe is a bit of a mashup of various cultures:...

Joan Nathan

Shavuot with a French accent

By Linda Morel, JTA June 3, 2011

NEW YORK — Joan Nathan says she's always had a particular fascination with French Jews and their food. For Nathan, author of "Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France (Knopf, 2010), the love affair with French cuisine started...

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A nonprofit, independent news source to inform, inspire, educate and connect the St. Louis Jewish community.