INGREDIENTSBiscotti:3 c. plus 2 tbsp. unbleached all-purpose flour½ c. packed dark brown sugar½ tsp. ground cinnamon½ tsp.  ground ginger½ tsp. ground cloves¼ tsp. allspice¼ tsp. ground nutmeg1 tsp. baking powder⅛ tsp. coarse kosher salt½ c....

In late 2017, Anya Corson started her fermented honey business around her mother’s dining room table. “We grew up with Shabbat dinners and holidays always around this table and all the wonderful conversations and things that have happened around...

(Cake should be baked one day in advance of serving) Unsalted butter for coating pan 2 1/2 cups all-purpose flour, plus more for coating pan 1 tablespoon finely grated orange zest 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2...

Like most Jewish holidays, Rosh Hashanah brings to mind certain traditional food customs, the most well-known being the dipping of apples in honey.And while a classic apple pie or cake is a lovely way to mark our hopes for a sweet new year, I thought...

JERUSALEM - Among the familiar customs of Rosh Hashanah is the dipping of apple pieces in honey - but what is its origin? King David had a "cake made in a pan and a sweet cake" (II Samuel 6: 15, 19) given to everyone. Hosea 3:1 identifies the "sweet cake"...