Phyllis Silverman’s Koomish
Published January 1, 2016
Ingredients and Directions:
Mix these wet ingredients together in a bowl:
2 eggs
1/2 cup sugar
1/2 cup oil
1 tsp. vanilla extract
1/2 tsp. almond extract
Combine these dry ingredients together in a bowl:
2 cups flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup nuts
Add the dry ingredients to the wet ingredients and stir.
Preheat oven to 375 degrees. Form 2-2 1/2 loafs and place on a greased cookie sheet.
Combine in a small bowl:
1/4 cup granulated sugar
1 1/2 tsp. ground cinnamon
Sprinkle sugar mixture over top and bake for 20 minutes.
Turn oven off and immediately slice loafs. Place back into oven to dry.