Hamentashen Orange-cinnamon filling
Published January 1, 2016
Ingredients
- 1/2 cup dark brown sugar
- 1 teaspoon ground cinnamon
- 1 cup toasted and finely chopped walnuts
- 2 teaspoons grated orange zest
- 2 tablespoons unsalted butter, melted
- 1 1/2 tablespoons apple butter
Directions
Mix all ingredients together in a medium bowl. Cover and set aside at room temperature for up to 4 hours before using.