Hamentashen Orange-cinnamon filling


  • 1/2 cup dark brown sugar
  • 1 teaspoon ground cinnamon
  • 1 cup toasted and finely chopped walnuts
  • 2 teaspoons grated orange zest
  • 2 tablespoons unsalted butter, melted
  • 1 1/2 tablespoons apple butter


Mix all ingredients together in a medium bowl. Cover and set aside at room temperature for up to 4 hours before using.

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