By Margi Lenga Kahn, Special to the Jewish Light
• Published April 2, 2025
Passover, like other Jewish holidays, is steeped in tradition, especially when it comes to food. When most of us think of a traditional Passover meal, our menu would include gefilte fish, matzah ball soup,...
Jordan Palmer, Chief Digital Content Officer
• Published April 2, 2025
James Sherman had every reason to believe he was staying put, right here in St. Louis. In February 1944, he passed his military exam but figured, at 32, married with two kids, he wasn’t going anywhere....
Jordan Palmer, Chief Digital Content Officer
• Published April 2, 2025
In March 1945, with World War II nearing its end and President Franklin D. Roosevelt’s health failing, Vice President Harry S. Truman stepped up to deliver a Passover message to Jewish troops serving...
Ken Dubinsky and his company, Haystack Sourcing Solutions, have partnered with Schnucks and Every True Tiger, to create Brew with the Crew premium coffee blends.
Each of the six different bags features...
By JIM WINNERMAN, Special to the Jewish Light
• Published April 1, 2025
When Rabbi Alan Shavit-Lonstein was a first-year student at Washington University in 1984, he never expected he would be a rabbi conducting bar and bat mitzvah ceremonies for a congregation of 340 families...
STORY & PHOTOS By BILL MOTCHAN, SPECIAL TO THE JEWISH LIGHT
• Published April 1, 2025
If anyone asks for advice about renovating an old home, Aaron and Cynthia Vickar offer one key message: Be patient. The Vickars have lived in their 108-year-old Olivette stone house since 2012. The family,...
By Margi Lenga Kahn, Special To The Jewish Light
• Published April 1, 2025
Not everyone is a fan of sardines. Perhaps you have tried them and enjoyed them, or didn’t enjoy them, or perhaps you are thinking, “Why would I want to eat sardines?”
Sardines are among the healthiest,...
By Bill Motchan, Special to the Jewish Light
• Published April 1, 2025
The Affton School District welcomed more than 50 members of the community to a meeting on Mon. evening, March 31, for an open discussion about combating hate and antisemitism. The meeting was scheduled...
Jordan Palmer, Chief Digital Content Officer
• Published March 31, 2025
"Lost Tables" continues to bring St. Louis’ restaurant history to life—one bite at a time. Jewish St. Louis restaurant historian Dr. Harley Hammerman, known for his deep dives into local dining history,...
Jordan Palmer, Chief Digital Content Officer
• Published March 31, 2025
For artist David Alper, every creation begins with a vision that merges tradition and innovation. On this February morning inside his garage studio in his Olivette home, it's cold. The glow of his oxygen-propane...
Bill Motchan, Special To The Jewish Light
• Published March 31, 2025
More than 250 supporters of Saul Mirowitz Community School gathered Sunday evening, March 30 at The Reverie in Chesterfield to celebrate “A Mirowitz Celebration – Roots & Wings.”
The event...
By Ellen Braunstein, Chabad.org
• Published March 31, 2025
A new Jewish cemetery will soon be consecrated in St. Charles County, Missouri, under the rabbinic leadership of Rabbi Chaim Landa, co-director of the Chabad-Lubavitch Jewish Center of St. Charles County.
The...